A cafeteria is an establishment that primarily serves brewed coffee or other hot beverages. It shares some of the features of a bar, and some of the features of a restaurant, but is different from a coffee shop. As the name suggests, coffee shops focus on offering coffee and tea, as well as light snacks. This differs from a cafeteria, which is a casual restaurant that offers a variety of hot foods and may be licensed to serve alcohol. Many cafes in the Muslim world and Muslim districts in the West offer shisha, flavored tobacco that is smoked through a hookah. In establishments where it is tolerated, which can be found especially in the Netherlands, especially in Amsterdam, cannabis can also be smoked. One of the original uses of the café, as a place of information exchange and communication, was reintroduced in the 1990s with the Internet Café or Hotspot (Wi-Fi). The spread of modern-style cafes in many places, urban and rural, went hand in hand with computers. Computers and internet access in a contemporary-style venue help create a youthful, modern and open space, compared to the traditional pubs or old-fashioned coffee shops they replaced. Coffee shops now offer free Wi-Fi in most stores.
From a cultural point of view, coffee shops largely serve as centers of social interaction: the coffee shop provides a place for social members to meet, talk, write, read, entertain, or spend time, either individually or in small groups. of 2 or 3. .
In that sense, I will introduce you to the new cafe I visited. Here goes… For all you Chenaiites looking for a cool place to hang out and just relax with your friends, your search ends right here at Mocha Mojo. Don’t be fooled by its motto “Coffees and conversations”, this place is much more than a coffee shop.
They have a menu for all palates that ranges from noodles with sauce to sinful desserts. For the health conscious, there is a whole section on the menu that includes salads and yogurt smoothies with the specified calories on the side. And here’s another interesting tidbit: Mocha Mojo is said to use the concept of molecular gastronomy in cooking, which is the application of scientific principles to understand and improve food preparation.
The different types of Hookah’s are a novelty with an interesting range of flavors. For the uninitiated, you can always ask one of the waiters to help you choose a flavor and give you an impromptu lesson on how to use the hookah.
This foodie paradise has innovative decor that can best be described as ‘retro chic’. You will feel strangely comfortable and relaxed and yet full of energy while consuming the absolutely delicious food here. The whole experience is relaxing from the moment the waiter places a bottle of drinking water with a sprig of mint floating in it to the moment you pay your bill.
Comfortable surroundings, relaxing atmosphere, friendly service, good music and divine food… Believe us, you will never want to leave once you get there!